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Category Archives: genetically engineered food

Genetically modified foods (GM foods, or biotech foods) are foods derived from genetically modified organisms. Genetically modified organisms have had specific changes introduced into their DNA by genetic engineering techniques.

Achieving peaceful coexistence with biotechnology is a goal of UC program

Posted on March 3, 2012 by soap
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CONTACT: Jeannette Warnert, (559) 241-7514, jwarnert [at] ucop [dot] edu Growing genetically engineered (GE) crops in the United States continues to stir debate, but some University of California scientists believe attention should now be focused on how farmers opposed to … Continue reading →

Posted in biotechnology, genetically engineered food | Leave a reply

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